Grace's Cottage, the elegant restaurant at Point Grace, seating just 62, serves light, gourmet Caribbean cuisine that showcases the region's strong ethnic influences and finest indigenous foods.
Grace's Cottage is acclaimed as one of the island's finest dining experience.
Our culinary mission is to blend the authentic Caribbean cooking styles with a contemporary flair and delivery without compromising the uniqueness of the cuisine. Modern nutritional and presentation principles are incorporated. Our menus feature fresh ingredients from the islands, as well as imported items carefully selected from this region that have set the culinary stage for centuries.
With a seasonally changing menu, guests are afforded an opportunity to enjoy "a romantic indulgence of exquisite island flavors". The emphasis is on fresh, full-flavored regional ingredients, including mangos, coconut, Kaffir lime and sweet yams.